Yesterday I posted about the Cooking with Tea class that Life Chef (aka Asata) taught at the Sevananda Natural Foods Co-Op.  I had little time once I got to the store for the class to start so I quickly paid for the course and headed downstairs for the class.  After the class was over, I purposefully didn’t schedule anything to do so that I would have time to browse the market.  I had just tried many tasty dishes so the creative cooking juices were flowing by the time I was ready to shop! I grew up in the Atlanta area. I lived in a house in Morningside in my earliest…